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Is Wheat bread low FODMAP?

High FODMAP

FODMAP group: Fructans

Serving guidance

High in fructans from wheat; a slice or more is typically too much during elimination.

Why

Standard wheat bread is high in fructans. Sourdough (traditionally fermented) and gluten-free breads are usually much better tolerated — it's the fructans, not gluten, that matter here for most people with IBS.

Low-FODMAP swaps

Does Wheat bread trigger YOUR symptoms?

General ratings are only a starting point — real tolerance is personal. FODMAP Log tracks what you actually eat and how you feel, then works out which foods are triggers for you, with a report you can hand to your dietitian.

More foods

LeekHigh FODMAP
HoneyHigh FODMAP
AppleHigh FODMAP
EggsLow FODMAP
Cheddar cheeseLow FODMAP
ChickenLow FODMAP

This is general, informational guidance compiled from published low-FODMAP literature — not a certified rating and not medical advice. FODMAP Log is not affiliated with or certified by Monash University. Personal tolerance varies; always work with a qualified dietitian.